Food Inspires

Chef Christopher Pires is a retired classically trained Chef who still has a passion for cooking, baking and creating culinary delights.

Chef Chris instructed on the basics as well as the more challenging techniques of cooking. These services were offered at various venues including the Loblaw’s PC Cooking Schools “What’s for Dinner” and Adult Evening Classes, Longo’s The Loft and the LCBO among other places.

Here is a library of his recipes over the years.  New content is constantly being developed as he continues to create new culinary wonders- so subscribe to the blog for some great inspiring recipes.