When I make Portuguese Egg Tarts, I sprinkle the puff pastry with cinnamon sugar, roll up the puff pastry, cut about 2 cm lengths and roll out to fit a muffin tin (recipe is on the site). The fist time I made them, I accidentally rolled a few pieces using too much pressure and they [...]

Best day Ever – the last part! You know the kids picked this and the previous two cookies. My daughter Lauren always challenges me with requests. She’ll visit a country, take a picture of a dessert she has had and then send it to me with the caption “Dad please make this when I come [...]

Best day ever - Part 2!!! I told you of my baking day with my kids, they each picked a treat they wanted to help me with.  This is an interesting choice and one I probably would have overlooked, however, I was totally surprised with the outcome and will definitely make it again - a [...]

Best day ever!! I got to spend the day baking cookies with my daughter, my son and his girlfriend. This cookie was my son’s idea. He likes simple cookies – he isn’t into the embellished cookies like my wife and daughter. He prefers savory, but don’t worry this is not a savory cookie. Matter of [...]

My friend Terry from Brooklin (Ontario) gave me the idea for this recipe. Lots of versions of this around the table, this is mine adapted from Terry’s. It has almond slices, pumpkin seeds, peanut butter, salted caramel pieces, Skor bits and chocolate chips. Healthy eating – well it has nuts and seeds in it – [...]

I think every country has a version of this cookie. The ingredients tend to be the same with some variations but the results are always delicious. Kourambiethes is a Greek cookie made primarily with lots of butter, not too much icing sugar and a couple of egg yolks. How could that possibly result in a [...]