What’s that you say? You want a cookie with a bit of spice gently teasing your tongue, some sweetness, a bit of crunch and a bit of chew! Have I got a cookie for you! This is a classic from one of my favorite "free" magazines “LCBO Food & Drink”, a few years back. I've [...]
This isn’t a new cookie recipe, it was published by the NYT Cooking site late last Christmas. I saw it and immediately wanted to try it but it was published after I had my Christmas Treat recipes picked out. I made it this year and truly delighted to present it to you. This is another [...]
Okay, if you tried the Bibik recipe, you will be left with a large amount of egg whites. There are a ton of things you can do with egg whites so don't fret! Here are a couple of meringue style cookies that are delicious - Coconut Meringue and Chocolate Meringue. Both similar, but my favorite [...]
I'm still obsessing over the Chocolate Orange cookie in the last post. Lots of steps, but I do hope you try making them. So to make up for that, here is - for all of you non-baker cookie-lover types out there, a showstopper Christmas treat that you can actually make all year round. Everyone is [...]
I know what you are thinking! Is there anything this guy won’t add cayenne to?! Well of course there are many things I won’t put cayenne to, but when a recipe inspires me, I have to make it! This is a twist on a NYT cooking recipe and is a nice addition to the sweet [...]
Sometimes you just want a no-nonsense cookie. Easy to make, easier to eat and that satisfies that sweet and salty combination of tastes. This is it my friends. I found it in my archives, completely hidden amongst other recipes that weren’t cookie related. Glad I did coz they are delicious and so easy to do. [...]
Happy St. Patrick’s Day! A time when the majority of people become Irish for the day. I always get inspired by holidays celebrated by different cultures. The food always excites me and I usually can't wait to try making them for myself. So really, what I'm trying to say is I love to cook anything [...]
Hey, I don’t make up the rules, but if it says Breakfast Cake, is it really a cake? I was sent this recipe by one of my followers on social media (thanks Judy!). It is a Lemon Crumble Breakfast Cake. It had a lot of boxes checked off from my list, lemon – check, crumble [...]
I love cooking with things I forgot about in my fridge. I call it leftover cooking and I do it about once or twice a month. I find it's easier than actually figuring out what to cook for dinner each night. Making something delicious and new from these finds along with one or more pantry [...]
Does anything say loving more than Chocolate Pudding!! You have lots of time to make this, you only need unsweetened cocoa, any type of nut milk (I used almond, but the original called for oat milk - either would work as well), and some dark chocolate. Garnish with anything you want, I happened to have [...]
